I’ve been working on my diet lately, which has been a good thing. A recent physical had my doctor concerned about my weight, blood sugar, cholesterol, etc., so changes are in order. But, that said? There’s a few big buzzwords I’ve heard I should avoid – not from my doctor but by friends, the internet, etc. Mulling it over, some of these things are subject to good ol’ fashioned hysteria. If you listen to the most extreme of voices, they’ll kill you, your dog, and burn down your house (or something along those lines). I can sort of understand some of the more sane things said, but not being a doctor or nutritionist, nor knowing good sources to verify the claims? That’s sort of dangerous, and I don’t want to inadvertently “drink the Kool-Aid,” as it were. So, thinking it over, I’ve come up with the following reasons I'm cutting back on foods with the HFCS, gluten, and dairy..